Australian instant coffee brand Moccona has teamed up with iconic chocolate brand Cadbury to launch a new integrated campaign celebrating the release of new Moccona & Cadbury Café Style Mochas.
Queensland plans to ban disposable coffee cups and lids
Queensland has advanced its place towards the top of WWF-Australia’s plastics scorecard with the release of a new plan to ban harmful single-use plastics, including disposable coffee cups and lids.
Campos celebrates 20 years
Campos Coffee will commemorate its 20th anniversary on 1 July. To celebrate, the company is hosting a birthday bash at its flagship café in Newtown on 2 July.
Register for CafeSmart and help fight homelessness
The annual coffee movement CafeSmart, under the umbrella of StreetSmart, will take place from 1 to 7 August, uniting roasters, cafés, and coffee lovers to help fight homelessness and support those at risk in their local area.
United Supplies announces End of Financial Year Sale
United Supplies has launched an End of Financial Year Sale for its espresso machine equipment and grinders.
Paradox Coffee launches End of Financial Year Sale
Paradox Coffee Roasters has launched an End of Financial Year Sale for its coffee products.
Australians place fifth at World Coffee Championships
The World Coffee Championships (WCC) saw three Australians compete on the world stage from 23 to 25 June at World of Coffee Milan.
Five World Coffee Champions announced at World of Coffee
Carmen Clemente of Italy has been crowned the 2022 World Latte Art Champion at the World Coffee Championships, which took place from 23 to 25 June in Milan.
World of Coffee 2022 Best New Product and Coffee Design Award winners announced
The Specialty Coffee Association (SCA) has announced 10 Best New Product Award winners at World of Coffee 2022 in Milan, Italy.
Luna An wins Veneziano Coffee Roasters Barista Battle
Luna An of Ona Coffee has won Veneziano Coffee Roasters’ inaugural Barista Battle competition. Lucy Lee of Little Nooky come second and independent barista James Kim placed third.